HOT ! Paleo Choice Jalapeno Sugar-Free Meat Stick - 1 case = 6 caddys = 144 sticks

SAVE 25% OFF when you purchase by the case (6 caddies = 144 meat sticks-individually wrapped)

SHIPS SEPARATELY from frozen products.

US Wellness Meats has created a spicy, great tasting sugar-free, pork/beef jalapeno snack stick. If you like spicy, this meat stick is the real deal. Made from 60% pork and 40% beef, these have the right mix of spicy hot, texture and flavor. Your taste buds will appreciate the spicy palate party in your mouth.

US Wellness Paleo Pork/Beef, Sugar-free Snack Sticks are shelf stable and can go anywhere you go, anytime. You never know when you\'ll have a craving for something packed with protein.

The pork is sourced from the same small farms in the Midwest we have used for the past 14 years. The pigs are heirloom breeds that are antibiotic and GMO free from birth and live a life comparable to pigs raised in the 1950\'s. One unique feature of these heirloom breeds is their ability to produce more intramuscular fat than their 21st century counterparts that are super lean. The extra pork fat is the secret to great taste. Pork combined with beef has always been a win win.

We\'ve combined excellent quality heirloom pork with our 100% Grass-fed, Grass-finished beef, surprising everyone involved with a tantalizing flavor profile. We are convinced you\'ll agree!

It is always a challenge adding jalapeno peppers to a recipe, but the taste reaction to date has exceeded our expectations. We think you\'ll agree...this is a real winner!

Ingredients: pork, beef, water, sea salt, encapsulated lactic acid, dried jalapeno pepper, celery juice powder, red pepper, ground jalapeno pepper, garlic, natural smoke flavor, black pepper, coriander, onion powder, white pepper

While these are shelf stable, they should be stored in the refrigerator or frozen to ensure longer life.

Quantity sold unit: 1 case = 144 sticks (individually wrapped)

Quantity sold weight: 1 ounce each

SHIPS SEPARATELY

NOTE: These are shelf stable, but we do keep them stored at 34 degrees Fahrenheit which extends the life for at least another year without loss of quality. 

All of US Wellness Meats’ beef products are 100% grass-fed and grass-finished.

Our farms are much different than conventional pig farms. On conventional farms, pigs are often kept in overcrowded pens and also administered antibiotics.

US Wellness Meats pigs are pasture-raised on family farms. They spend their entire lives roaming and rooting in green pastures. Pigs are foragers, and our pigs are outdoors every day (weather permitting) to forage for bugs, sticks, roots, etc.  Since pigs have a single stomach, unlike the four-chambered stomach of cattle, we cannot raise a healthy animal on grass alone, so their diets are supplemented with non-GMO grains. They have never been administered antibiotics or added growth hormones.