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Delivery is scheduled for 04/19.
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The Westlake WKTR-27B commercial undercounter refrigerator is a compact yet powerful solution for restaurants, cafes, and food prep stations that need cold storage without sacrificing workspace. Designed with a durable stainless steel exterior and a 2.1\" thick worktop, this 28-inch lowboy fridge gives you both reliable refrigeration and a sturdy surface for daily kitchen tasks. Featuring eco-friendly R290 refrigerant, intelligent temperature control, and automatic defrost, this unit keeps your ingredients fresh and your operation energy-efficient. Certified by ETL and DOE, it’s built for long-term performance in demanding commercial environments.
Efficient Cooling System with R290 RefrigerantBuilt with an energy-efficient compressor and eco-friendly R290 refrigerant, this undercounter fridge delivers powerful, uniform cooling while keeping operating costs low. The integrated fan cooling system ensures even airflow, reduces frost build-up, and maintains consistent temperatures to preserve food quality.
Intelligent Temperature Control and LCD DisplayOffers a precise temperature range of 33°F to 41°F, ideal for storing meats, produce, and prep ingredients in any busy kitchen. The digital LCD controller allows you to monitor and adjust the temperature quickly, while the auto-defrost function activates every 4 hours to prevent ice buildup and keep performance optimal.
Durable Stainless Steel Build with Heavy-Duty WorktopFeatures a rugged stainless steel exterior and food-safe interior that’s resistant to corrosion, fingerprints, and daily wear. The 2.1-inch thick worktop can support up to 440 lbs, making it ideal for prep work, small appliances, or heavy containers in high-traffic foodservice environments.
Smart Door Design and Mobility FeaturesThe door auto-closes under 90° to preserve cold air and opens fully beyond 90° for easy loading and unloading. Equipped with lockable heavy-duty caster wheels for easy movement and cleaning access, ensuring both stability and convenience in tight commercial kitchen layouts.
Certified for Commercial Use with Worry-Free WarrantyETL and DOE certified for foodservice compliance, this unit is ready for restaurant operation. Backed by Westlake’s premium after-sales service: 2 years of free on-site service, 6-year compressor coverage, and customer support with responses within 12 hours.
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